Anand Boondi (Masala)

Anand Boondi (Masala) is a flavorful twist on the classic boondi, made from finely ground gram flour and seasoned with a bold blend of aromatic spices. Fried into crisp, bite-sized pearls, it delivers a perfect balance of crunch and spice in every mouthful. Ideal as a standalone snack or as a crunchy topping for chaats and curd-based dishes, Anand Boondi (Masala) brings authentic taste and lively flavor to every bite.

Ingredients

Bengal Gram Flour ,Vegetable oil (contains one or more of the following: refined palm oil, soybean oil, peanut oil), Red Chilli Powder, Coriander Powder, Cumin Powder & Salt.