Anand White Sorghum Millet, also known as Jowar, is a highly nutritious, gluten-free grain known for its rich content of protein, fiber, and essential minerals. Celebrated for its ability to support heart health, aid digestion, and provide sustained energy, this versatile millet is ideal for those seeking a balanced and healthy diet. Easy to cook and adaptable to a wide range of dishes, from wholesome breakfast cereals to hearty main courses, Anand White Sorghum Millet brings natural goodness and mild, nutty flavor to your meals. Elevate your culinary creations with the wholesome benefits of Anand White Sorghum Millet.

Ingredients

White Sorghum Millet