Anand Red Onion, also known as Peeled Shallots, are small, reddish-brown onions with a mild, sweet flavor. These onions are often used in South Indian cooking to add a subtle sweetness and depth of flavor to dishes like curries, chutneys, and pickles. Anand Red Onions are prized for their convenience, as they come pre-peeled, making meal preparation faster and easier without compromising on taste. Incorporate Anand Red Onions into your culinary creations to enhance the authentic flavors of South Indian cuisine effortlessly.
Red Onion
