Anand Kerala Guruvayoor Papad

Anand Kerala Guruvayoor Papad is a traditional South Indian accompaniment inspired by the famous temple-style cuisine of Guruvayoor. Thin, crisp, and delicately seasoned, these papads are roasted or fried to deliver a light crunch and clean, savory flavor. Perfect alongside rice meals, sambar, rasam, or curries, Anand Kerala Guruvayoor Papad brings authentic Kerala homestyle taste and timeless dining tradition to every meal.

Ingredients

Black Matpe Beans (Black Urad Dal) Flour, Salt, Sodium Bicarbonate (Baking Soda – a Raising Agent).