Anand Pavakkai Vathal

Anand Pavakkai Vathal is a traditional South Indian sun-dried accompaniment made from carefully sliced bitter gourd, prepared using time-honored methods to preserve its distinctive flavor. When fried, these vathals turn crisp and aromatic, delivering a unique balance of bitterness and crunch that enhances rice meals. Perfect with sambar, rasam, or curd rice, Anand Pavakkai Vathal brings authentic homestyle taste and classic Tamil Nadu tradition to every meal.

Ingredients

Bitter Gourd, Salt, Chili Powder.