Anand Red Chili & Rice Vadagam

Anand Red Chili & Rice Vadagam is a traditional South Indian sun-dried accompaniment made from rice and seasoned with bold red chilies to deliver a spicy, flavorful crunch. When fried, it puffs up beautifully, releasing a rich aroma and vibrant heat that pairs perfectly with rice, sambar, rasam, and curries. Prepared using time-honored methods, Anand Red Chili & Rice Vadagam brings authentic homestyle taste and a fiery South Indian kick to every meal.

Ingredients

Rice Flour, Salt, Chili Powder, Cumin Seeds, Black Sesame Seeds, Asafoetida (Hing).