Anand Udupi Idli

Anand Udupi Idli is a soft, fluffy South Indian classic inspired by the renowned Udupi style of cooking, known for its light texture and pure, balanced flavors. Made from a carefully fermented blend of rice and lentils, these idlis are steamed to perfection, resulting in a delicate, melt-in-the-mouth bite. Ideal for breakfast or light meals, Anand Udupi Idli pairs beautifully with coconut chutney and sambar, bringing authentic Udupi tradition and timeless South Indian comfort to your table.