Anand Spicy Muruku is a popular South Indian savory snack known for its crispy texture and spicy flavor. Made from rice flour and urad dal (black gram) flour, this snack is shaped into spirals or coils and deep-fried until golden brown. The addition of various spices and seasonings gives it a distinctive spicy kick, making it a favorite during festivals and as a tea-time snack.
Rice Flour, Black Gram Flour, Refined Paim Oil, Spices, Sesame Seeds, Cumin Seeds, Salt & Antioxidant TBHQ.
