Anand Kara Kuzhambu (Chettinad-Style Sambar) Masala

Anand Kara Kuzhambu (Chettinad-Style Sambar) Masala is a bold and aromatic South Indian spice blend inspired by the robust flavors of Chettinad cuisine. Crafted from carefully roasted spices and lentils, this masala delivers a deep, spicy, and slightly tangy taste that defines traditional kara kuzhambu preparations. Perfect for creating rich, flavorful gravies that pair beautifully with hot rice, dosa, or idli, Anand Kara Kuzhambu Masala brings authentic Chettinad character and homestyle warmth to every dish.

Ingredients

Coriander (Cilantro), Chickpeas (Channa), Red Chilies, Cumin Seeds, Fenugreek Seeds, Dehydrated Curry Leaves, Black Pepper, Turmeric Powder and Salt.