Anand Kottimeera Karam Podi

Anand Kottimeera Karam Podi is a traditional Andhra-style spice powder made from fresh coriander leaves that are carefully dried and roasted with lentils, red chilies, and aromatic spices, delivering a fresh, herbaceous flavor with balanced heat. Known for its vibrant aroma and comforting taste, this podi pairs perfectly with hot rice and ghee and also complements idli, dosa, or chapati. Prepared using time-honored recipes, Anand Kottimeera Karam Podi brings authentic regional freshness and everyday warmth to your meals.

Ingredients

Coriander (Cilantro) Leaves, Coriander (Cilantro) Seeds, Chickpeas (Channa), Black Matpe Beans (Black Urad Dal), Cumin Seeds, Chili Powder, Tamarind, Salt, Sunflower Oil.