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Anand

Pachi Senagala Kura

Anand Pachi Senagala Kura is a traditional Andhra-style hearty curry prepared with tender whole chickpeas, potatoes, fresh tomatoes, garlic, and ginger. A warming blend of whole spices and rich clarified butter gives the curry its comforting aroma, savory flavor, and satisfying texture. Fully cooked and ready to heat, it pairs perfectly with steamed rice, chapati, paratha, naan, or dosa.

Ingredients

Water, Chickpeas (Channa), Potatoes, Onions, Tomatoes, Refined Sunflower Oil, Ginger, Garlic, Clarified Butter (Ghee), Chickpeas (Channa) Flour, Cumin, Salt, Chili Powder, Coriander Powder, Dried Curry Leaves, Turmeric, Black Pepper, Cardamom, Star Anise, Cinnamon, Cloves.