Anand Palappam is an amazing Kerala breakfast dish, made of a delicate ly sweet fermented rice mixture. Served with vegetable or meat curries, crispy edged and fluffy centered Palappam holds a special place in the hearts of the food loving Malayalee. Palappam and parties are a match made in heaven, sure to bring much deserved praise to the host.
Raw rice, Coconut milk, Sugar, lodized salt and Purified water.
