Anand Puttu (White) is a traditional Kerala breakfast dish, made in layers of milky white rice and grated coconut. Steamed in a special 'Puttu kutti', White Puttu retains the goodness and nutritive value of its ingredients. Relished with bananas, legumes or vegetable and meat curry, Puttu makes waking up at sun rise a welcome event.
Raw rice flour, Grated Coconut, Cumin powder, lodized salt and Purified water.
